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Welcome to the wedding celebration of

Danielle & Pierangelo

Saturday 25th June 2022
Cava de' Tirreni (SA), Italy

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Welcome

We look forward to welcoming you to Italy for a mix of English and Napoletane traditions. Naples, a bit like Pier, can be loud and confusing! With a little bit of guidance to explore it is a beautiful and historic place with a lot of character. We hope you get to experience some of its magic as part of our celebration and would be happy to help with any advice in advance.

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Events

24th June

English Guests Dinner 

Time: 7.30pm for drinks, Dinner at 8pm 

Location: Hotel Scapolatiello Terrace, Cava de’ Tirreni, Piazza Risorgimento 1, 84013 , Salerno, Italy

Description: A casual dinner on the terrace for our English guests. Dinner will include canapes, a few drinks, antipasti, main course and dessert. 

Wedding Day

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25th June

Wedding order of the day

Kindly note we are on Italian time so expect a little flexibility in the outline below!

Symbolic Ceremony 

Time : 4.30pm - 5.15pm. Please arrive by 4.15pm

Location:  Hotel Scapolatiello lower garden.

 

Location: Tenuta Na. Ri. Via Gioacchino Trezza 1, 84013, Cava De’ Tirreni, Salerno, Italy 

  • 5.30pm arrive at Tenuta Na. Ri. Travel will be provided
  • 6pm - antipasti and cocktails
  • 7.30pm - sit for dinner 
  • 9.30pm - dance floor opens
  • 11pm cake and dessert buffet
  • 12.00am return to the hotel. Travel will be provided.


Note: You are welcome to stay at the venue later than 12am but the music will need to be off at this time due to Amalfi coast rules. 

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Wedding Menu

Meat & Fish

Vertical paccheri filled with buffalo ricotta and aubergine parmigiana wrapped in pancetta with parmesan crisp

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Squid ink ravioli filled with white grouper in a prawns and artichoke sauce

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Slow cooked pork loin with light mash potato

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Grilled octopus tentacle on a broccoli potatoes and chilli bed

 

Vegetarian

Vertical paccheri filled with buffalo ricotta and aubergine parmigiana wrapped in aubergine with parmesan crisp

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Ravioli filled with ricotta and provolone with artichoke sauce

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Mozzarella filled with aubergine parmigiana

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Unusual cappuccino, potato cream, porcini mushrooms and surprise of cheese

Carne & Pesce

Paccheri in Verticale con ricotta di bufala, parmigiana di melanzane avvolto con pancetta e chips di parmigiano

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Ravioli al nero di seppia ripieni  di cernia, in salsa di carciofi e gamberi

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Lombata di maiale a cottura lenta con un leggero pure’ di patate

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Tentacolo di polpo alla griglia su letto di mallone

 

Vegetariano

Paccheri in Verticale con ricotta di bufala e parmigiana di melanzane avvolto con foglie di melanzana e chips di parmigiano

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Ravioli ripieni di ricotta e provolone del monaco in salsa di carciofi

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Mozzarella ripiena di parmigiana di melanzane

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Insolito cappuccino con crema di patate, funghi porcini e sorpresa di formaggi

Please choose from either the vegetarian or meat & fish option for those in your party below: